Greek Salad
lunch⏱ 12 min⚠ Contains 1 allergen(s)
✨ High in fat✨ High in sodium✨ Good source of calcium
Ingredients
- Cucumber
- Tomato
- Red onion
- Feta cheese
- Olives
- Olive oil
Nutrition (per serving, makes 4)
Calories326 kcal
Protein7.3 g
Carbs12.7 g
Fat28.9 g
Fiber3.3 g
Sugar5.8 g
Sodium814 mg
Vitamin C20 mg
Iron1.4 mg
Calcium222 mg
Potassium358 mg
Estimated values.
Steps
- 1Chop the vegetables.
- 2Add olives and crumbled feta.
- 3Dress with olive oil.