Waldorf Salad

Name: Waldorf Salad
Total time: 15 min
Yield: 4 servings
Ingredients: 2 medium apple; 2 stalks celery; 0.5 cup walnut; 1 cup red grape; 0.25 cup plain yogurt; 0.25 cup mayonnaise; 1 tablespoon lemon juice; pinch salt; pinch black pepper

A delightful and creamy salad combining crisp apples, celery, walnuts, and grapes, all bound together with a luscious yogurt-mayonnaise dressing.

American⏱ 15 min⚠ Contains 4 allergen(s)

✨ Good source of fiber

Ingredients

Apple2 medium
Celery2 stalks
Walnut0.5 cup
Red grape1 cup
Plain yogurt0.25 cup
Mayonnaise0.25 cup
Lemon juice1 tablespoon
Saltpinch
Black pepperpinch

Nutrition (per serving, makes 4)

Calories267 kcal

Protein4.2 g

Carbs23.1 g

Fat19.4 g

Fiber3.7 g

Sugar16.5 g

Sodium164 mg

Vitamin C7.7 mg

Iron0.7 mg

Calcium48 mg

Potassium305 mg

Estimated values.

Steps

1Core and chop the apples, then slice the celery and halve the red grapes. Coarsely chop the walnuts.
2In a medium bowl, combine the chopped apples, celery, grapes, and walnuts.
3Prepare the creamy dressing by whisking together plain yogurt, mayonnaise, and a splash of lemon juice until smooth.
4Gently fold the dressing into the fruit and nut mixture until everything is evenly coated.
5Season with a pinch of salt and black pepper, then chill briefly before serving.