High in calories, sugar, salt, heavy processing and additives. A good source of fibre and protein.
Reduced fat crackers
- Nutri-Score
- D
- NOVA
- 4
- E-
- E450, E450I, E500, E500II
Allergen check
Contains gluten.
Ingredients
Flour, Wheat flour, niacin, reduced iron, thiamin mononitrate, vitamin B1, riboflavin, vitamin b2, folic acid, soybean oil with tbhq for freshness, Sugar, Salt, contains two percent and less of leavening, sodium acid pyrophosphate, Baking soda
Additives explained
- E450
- Diphosphates
- E450I
- E450I
- E500
- Sodium carbonates
- E500II
- E500II
Nutrition (per 100 g)
Frequently asked questions
Does Reduced fat crackers contain milk?
No, Reduced fat crackers does not declare milk on the label.
Does Reduced fat crackers contain gluten?
Yes, Reduced fat crackers contains gluten.
Does Reduced fat crackers contain peanuts?
No, Reduced fat crackers does not declare peanuts on the label.
Does Reduced fat crackers contain eggs?
No, Reduced fat crackers does not declare eggs on the label.
Does Reduced fat crackers contain soy?
No, Reduced fat crackers does not declare soy on the label.
Is Reduced fat crackers vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Reduced fat crackers vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Reduced fat crackers's health score?
Reduced fat crackers has a Coreberry health score of 17/100 (bad).
