High in heavy processing and additives.
Gluten Free Multigrain Bread
- Nutri-Score
- C
- NOVA
- 4
- E-
- E412, E460
Allergen check
Contains eggs and gluten.
Ingredients
Water, Starch, Flour Blend, Modified Tapioca Starch, Rice flour, rice starch, Cellulose, Guar gum, Cane sugar, Sorghum Flour, Amaranth Flour, Millet Flour, Teff Flour, yeast, Canola oil, Egg white, Contains 2% and Less Rolled Oats, Psyllium husks, Oat flour, Salt, invert sugar syrup, molasses, Rice, To Preserve
Additives explained
- E412
- Guar gum
- E460
- E460
Frequently asked questions
Does Gluten Free Multigrain Bread contain milk?
No, Gluten Free Multigrain Bread does not declare milk on the label.
Does Gluten Free Multigrain Bread contain gluten?
Yes, Gluten Free Multigrain Bread contains gluten.
Does Gluten Free Multigrain Bread contain peanuts?
No, Gluten Free Multigrain Bread does not declare peanuts on the label.
Does Gluten Free Multigrain Bread contain eggs?
Yes, Gluten Free Multigrain Bread contains eggs.
Does Gluten Free Multigrain Bread contain soy?
No, Gluten Free Multigrain Bread does not declare soy on the label.
Is Gluten Free Multigrain Bread vegan?
No - based on the label, Gluten Free Multigrain Bread contains animal-derived ingredients, so it is not vegan.
Is Gluten Free Multigrain Bread vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Gluten Free Multigrain Bread's health score?
Gluten Free Multigrain Bread has a Coreberry health score of 46/100 (average).
