Nutrition quality only — not an allergen check.
High in heavy processing.
Taste the Difference Rye Sourdough
- Nutri-Score
- A
- NOVA
- 3
Allergen check
Contains gluten.
Ingredients
Fortified British Wheat Flour, Wheat flour, Calcium Carbonate, Iron, niacin, Thiamin, Water, Rye flour, Rice flour, Malted Wheat Flour, Kibbled Malted Wheat, Salt, barley malt, Wheatgerm, barley malt extract, Starter Culture
Frequently asked questions
Does Taste the Difference Rye Sourdough contain milk?
No, Taste the Difference Rye Sourdough does not declare milk on the label.
Does Taste the Difference Rye Sourdough contain gluten?
Yes, Taste the Difference Rye Sourdough contains gluten.
Does Taste the Difference Rye Sourdough contain peanuts?
No, Taste the Difference Rye Sourdough does not declare peanuts on the label.
Does Taste the Difference Rye Sourdough contain eggs?
No, Taste the Difference Rye Sourdough does not declare eggs on the label.
Does Taste the Difference Rye Sourdough contain soy?
No, Taste the Difference Rye Sourdough does not declare soy on the label.
Is Taste the Difference Rye Sourdough vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Taste the Difference Rye Sourdough vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Taste the Difference Rye Sourdough's health score?
Taste the Difference Rye Sourdough has a Coreberry health score of 88/100 (excellent).