High in heavy processing and additives.
Whole grain bread
- Nutri-Score
- C
- NOVA
- 4
- E-
- E401, E410, E412, E415
Allergen check
Contains eggs and gluten.
Ingredients
Water, Tapioca Starch, brownerice flour, Canola oil, Egg white, calcium sulfate, potato starch, cane syrup, tapioca maltodextrin, tapioca syrup, modified food starch, yeast, flax seed, sugarcane fiber, Salt, gum, Xanthan gum, sodium alginate, Guar gum, amaranth flour, sorghum flour, teff flour, locust bean gum, Rice, enzymes
Additives explained
- E401
- E401
- E410
- Locust bean gum
- E412
- Guar gum
- E415
- Xanthan gum
Frequently asked questions
Does Whole grain bread contain milk?
No, Whole grain bread does not declare milk on the label.
Does Whole grain bread contain gluten?
Yes, Whole grain bread contains gluten.
Does Whole grain bread contain peanuts?
No, Whole grain bread does not declare peanuts on the label.
Does Whole grain bread contain eggs?
Yes, Whole grain bread contains eggs.
Does Whole grain bread contain soy?
No, Whole grain bread does not declare soy on the label.
Is Whole grain bread vegan?
No - based on the label, Whole grain bread contains animal-derived ingredients, so it is not vegan.
Is Whole grain bread vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Whole grain bread's health score?
Whole grain bread has a Coreberry health score of 46/100 (average).
