Nutrition quality only — not an allergen check.
High in heavy processing and additives.
Dutch Stone Baked Rye Bread
- Nutri-Score
- C
- NOVA
- 4
- E-
- E200, E282
Allergen check
Contains gluten.
Ingredients
Wheat flour, Water, Rye flour, yeast, rye sourdough, Salt, iodised salt, wheat gluten, Preservative, sorbic acid, calcium propionate
Additives explained
- E200
- Sorbic acid
- E282
- E282
Frequently asked questions
Does Dutch Stone Baked Rye Bread contain milk?
No, Dutch Stone Baked Rye Bread does not declare milk on the label.
Does Dutch Stone Baked Rye Bread contain gluten?
Yes, Dutch Stone Baked Rye Bread contains gluten.
Does Dutch Stone Baked Rye Bread contain peanuts?
No, Dutch Stone Baked Rye Bread does not declare peanuts on the label.
Does Dutch Stone Baked Rye Bread contain eggs?
No, Dutch Stone Baked Rye Bread does not declare eggs on the label.
Does Dutch Stone Baked Rye Bread contain soy?
No, Dutch Stone Baked Rye Bread does not declare soy on the label.
Is Dutch Stone Baked Rye Bread vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Dutch Stone Baked Rye Bread vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Dutch Stone Baked Rye Bread's health score?
Dutch Stone Baked Rye Bread has a Coreberry health score of 46/100 (average).