lamb kifta

Ingredients

loamb, coriander, mint, Onion, Rice flour, lemon zest, potato starch, garlic purée, maize flour, coriander seeds, cumin, salf, maize starch, Preservative, sodium metabisulphite, sulphur dioxide, antioxidant, sodium ascorbate, dextrose monohydrate, Pepper, cardamom seeds, cloves, nutmeg er fc of co of fib allergy advice, preparation, wash hands after handling storage, keep refrigerated raw meat, unwrap and dispose of below 5°c, once opened, packaging carefully, use separate kitchen consume within 1 day, store raw utensils and surfaces for raw meat and cooked, and wash betweeen uses, all appliances vary, this is a guide only, meat covered at the bottom of pro the fridge, do not exceed use by sa date, for use by date see front of pack, grill chilled wc 18-20 mins this ri = 9 medium heat preheat grill, wrap ends of skewers in foil to prevent burning, place under a grillw pan and turn occasionally, cook freeze as soon after purchase as possible and within the use by date, use 7 26 withi ztael

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