Nutrition quality only — not an allergen check.
High in heavy processing and additives.
Crème Vanille
- Nutri-Score
- C
- NOVA
- 4
- E-
- E101, E101I, E160B
Allergen check
Contains milk.
Ingredients
Sugar, modifizierte Kartoffelstärke, skimmed milk powder, Molkenpulver, Kokosöl, Gellermittel, Carrageen, Glucose, Glucosesirup, natürliches Aroma, Kochsalz Milchprotein, Farbstoffe, Riboflavine und Annatto, Kann enthalten, Weizen und Eler, Poudre pour crème pâtissière à raròme vanille Ingrédients, fécule de pomme de terre modifiée, lactosérum en poudre, Coconut oil, gélifiant, camaghénane, Glucose syrup, natural flavoring, sel de cuisine, protéine du lait, colorants, riboflavin, annatto, ceufs, Polvere per crema pasticceria all'aroma di vaniglia Ingredienti, fecola di patate modificata, latte magro in polvere, siero di latte in polvere, olio di cocco, agente gelificante, carragenina, glucosio, sciroppo di glucosio, sale da cucina, proteina del latte, coloranti, riboflavine e annatto, Può contenere, frumento e uova, Mit natürlichem Aroma Avec arôme naturel Con aroma naturale, MCHECK CO₂ ★★★★★ Klimaverträglichkeit Compatibilité climatique Compatibilità m-check.ch
Additives explained
- E101
- E101
- E101I
- E101I
- E160B
- E160B
Frequently asked questions
Does Crème Vanille contain milk?
Yes, Crème Vanille contains milk.
Does Crème Vanille contain gluten?
No, Crème Vanille does not declare gluten on the label.
Does Crème Vanille contain peanuts?
No, Crème Vanille does not declare peanuts on the label.
Does Crème Vanille contain eggs?
No, Crème Vanille does not declare eggs on the label.
Does Crème Vanille contain soy?
No, Crème Vanille does not declare soy on the label.
Is Crème Vanille vegan?
No - based on the label, Crème Vanille contains animal-derived ingredients, so it is not vegan.
Is Crème Vanille vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Crème Vanille's health score?
Crème Vanille has a Coreberry health score of 40/100 (average).