High in heavy processing and additives.
Jewish Rye Bread
- Nutri-Score
- A
- NOVA
- 4
- E-
- E200, E260, E270, E282, E296, E297, E300, E341, E341I, E481, E516
Allergen check
Contains gluten and soy.
Ingredients
Flour, Wheat flour, MALTED BARLEY FLOUR, niacin, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIIN, FOLIC ACID, Water, Rye flour, yeast, WHEAT GLUTEN, Salt, DILL SEED, Sugar, Soybean Oil, Canola oil, Onion, molasses, FUMARIC ACID, malic acid, lactic acid, acetic acid, DOUGH CONDITIONERS, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, Ascorbic acid, CALCIUM PROPIONATE, SORBIC ACID, enzymes
Additives explained
- E200
- Sorbic acid
- E260
- E260
- E270
- E270
- E282
- E282
- E296
- Malic acid
- E297
- E297
- E300
- Ascorbic acid (vitamin C)
- E341
- E341
- E341I
- E341I
- E481
- E481
- E516
- E516
Frequently asked questions
Does Jewish Rye Bread contain milk?
No, Jewish Rye Bread does not declare milk on the label.
Does Jewish Rye Bread contain gluten?
Yes, Jewish Rye Bread contains gluten.
Does Jewish Rye Bread contain peanuts?
No, Jewish Rye Bread does not declare peanuts on the label.
Does Jewish Rye Bread contain eggs?
No, Jewish Rye Bread does not declare eggs on the label.
Does Jewish Rye Bread contain soy?
Yes, Jewish Rye Bread contains soy.
Is Jewish Rye Bread vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Jewish Rye Bread vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Jewish Rye Bread's health score?
Jewish Rye Bread has a Coreberry health score of 49/100 (average).
