High in heavy processing and additives.
Fork split english muffins
- Nutri-Score
- A
- NOVA
- 4
- E-
- E202, E282, E297, E330, E412, E471, E481, E930
Allergen check
Contains gluten and soy.
Ingredients
Wheat flour, Water, yeast, wheat gluten, contains 2% and less of, Sugar, Citric acid, fumaric acid, malted barley flour, degerminated yellow corn, sodium stearoyl lactylate, Guar gum, mono- and diglycerides, calcium sulfate, Ascorbic acid, enzymes, calcium peroxide, calcium propionate, Potassium sorbate, Preservative, Salt, Soybean Oil, vinegar, degermed yellow corn flour
Additives explained
- E202
- Potassium sorbate
- E282
- E282
- E297
- E297
- E330
- Citric acid
- E412
- Guar gum
- E471
- Mono- and diglycerides of fatty acids
- E481
- E481
- E930
- E930
Frequently asked questions
Does Fork split english muffins contain milk?
No, Fork split english muffins does not declare milk on the label.
Does Fork split english muffins contain gluten?
Yes, Fork split english muffins contains gluten.
Does Fork split english muffins contain peanuts?
No, Fork split english muffins does not declare peanuts on the label.
Does Fork split english muffins contain eggs?
No, Fork split english muffins does not declare eggs on the label.
Does Fork split english muffins contain soy?
Yes, Fork split english muffins contains soy.
Is Fork split english muffins vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Fork split english muffins vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Fork split english muffins's health score?
Fork split english muffins has a Coreberry health score of 49/100 (average).
