High in heavy processing and additives.
Italian enriched bread
- Nutri-Score
- C
- NOVA
- 4
- E-
- E260, E270, E282, E300, E322, E322I, E341, E341I, E517
Allergen check
Contains gluten and soy.
Ingredients
Enriched wheat flour, Wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, Water, yeast, high fructose corn syrup, contains 2% and less of the following, wheat gluten, Soybean Oil, organic corn flour, acetic acid, lactic acid, Canola oil, yeast nutrients, calcium sulfate, monocalcium phosphate, ammonium sulfate, dough conditioner, monoglycerides, Ascorbic acid, calcium propionate, Preservative, enzymes, Soy lecithin
Additives explained
- E260
- E260
- E270
- E270
- E282
- E282
- E300
- Ascorbic acid (vitamin C)
- E322
- Lecithin
- E322I
- E322I
- E341
- E341
- E341I
- E341I
- E517
- E517
Frequently asked questions
Does Italian enriched bread contain milk?
No, Italian enriched bread does not declare milk on the label.
Does Italian enriched bread contain gluten?
Yes, Italian enriched bread contains gluten.
Does Italian enriched bread contain peanuts?
No, Italian enriched bread does not declare peanuts on the label.
Does Italian enriched bread contain eggs?
No, Italian enriched bread does not declare eggs on the label.
Does Italian enriched bread contain soy?
Yes, Italian enriched bread contains soy.
Is Italian enriched bread vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Italian enriched bread vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Italian enriched bread's health score?
Italian enriched bread has a Coreberry health score of 40/100 (average).
