High in heavy processing and additives.
Fork Split English Muffins
- Nutri-Score
- C
- NOVA
- 4
- E-
- E202, E282, E517
Allergen check
Contains gluten and soy.
Ingredients
Flour, Wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, Water, yeast, corn meal, wheat gluten, contains 2% and less of each of the following, organic corn flour, Salt, high fructose corn syrup, vinegar, Soybean Oil, calcium sulfate, monoglycerides, ammonium sulfate, Ascorbic acid, Corn starch, enzymes, calcium propionate, Potassium sorbate, to retard spoilage
Additives explained
- E202
- Potassium sorbate
- E282
- E282
- E517
- E517
Frequently asked questions
Does Fork Split English Muffins contain milk?
No, Fork Split English Muffins does not declare milk on the label.
Does Fork Split English Muffins contain gluten?
Yes, Fork Split English Muffins contains gluten.
Does Fork Split English Muffins contain peanuts?
No, Fork Split English Muffins does not declare peanuts on the label.
Does Fork Split English Muffins contain eggs?
No, Fork Split English Muffins does not declare eggs on the label.
Does Fork Split English Muffins contain soy?
Yes, Fork Split English Muffins contains soy.
Is Fork Split English Muffins vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Fork Split English Muffins vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Fork Split English Muffins's health score?
Fork Split English Muffins has a Coreberry health score of 46/100 (average).
