High in calories, sugar and heavy processing. A good source of fibre and protein.
Fork Split Muffins
- Nutri-Score
- C
- NOVA
- 3
Allergen check
Contains gluten and soy.
Ingredients
ENRICHED WHEAT FLOUR, Wheat flour, MALTED BARLEY FLOUR, niacin, FERROUS SULFATE, THIAMIN MONONITRATE, riboflavin, FOLIC ACID, Water, Raisin, yeast, Sugar, CONTAINS 2% and LESS OF THE FOLLOWING, Cinnamon, Soybean Oil, DEGERMINATED YELLOW CORN MEA
Nutrition (per 100 g)
Frequently asked questions
Does Fork Split Muffins contain milk?
No, Fork Split Muffins does not declare milk on the label.
Does Fork Split Muffins contain gluten?
Yes, Fork Split Muffins contains gluten.
Does Fork Split Muffins contain peanuts?
No, Fork Split Muffins does not declare peanuts on the label.
Does Fork Split Muffins contain eggs?
No, Fork Split Muffins does not declare eggs on the label.
Does Fork Split Muffins contain soy?
Yes, Fork Split Muffins contains soy.
Is Fork Split Muffins vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Fork Split Muffins vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Fork Split Muffins's health score?
Fork Split Muffins has a Coreberry health score of 54/100 (average).
