Italian Bread
- NOVA
- 4
- E-
- E282, E472E, E481, E930
Allergen check
Contains gluten and soy.
Ingredients
ENRICHED WHEAT FLOUR, Wheat flour, MALTED BARLEY FLOUR, Ascorbic acid, AS A DOUGH CONDITIONER, niacin, REDUCED IRON, THIAMINE MONONITRATE, riboflavin, FOLIC ACID, Water, yeast, CONTAINS 2% and LESS OF THE FOLLOWING INGREDIENTS, Salt, Sugar, SODIUM STEAROYL LACTYLATE, DATEM, CALCIUM SULFATE, Soybean Oil, enzymes, VEGETABLE PROTEIN, CORN BASED, CALCIUM PEROXIDE, CORN MEAL, CALCIUM PROPIONATE
Additives explained
- E282
- E282
- E472E
- E472E
- E481
- E481
- E930
- E930
Frequently asked questions
Does Italian Bread contain milk?
No, Italian Bread does not declare milk on the label.
Does Italian Bread contain gluten?
Yes, Italian Bread contains gluten.
Does Italian Bread contain peanuts?
No, Italian Bread does not declare peanuts on the label.
Does Italian Bread contain eggs?
No, Italian Bread does not declare eggs on the label.
Does Italian Bread contain soy?
Yes, Italian Bread contains soy.
Is Italian Bread vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Italian Bread vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Italian Bread's health score?
No health score is available for Italian Bread yet.