High in heavy processing and additives.
Restaurant rye bread
- Nutri-Score
- C
- NOVA
- 4
- E-
- E282, E322, E322I, E472E
Allergen check
Contains gluten and soy.
Ingredients
Enriched wheat flour, Flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, vitamin B1, riboflavin, folic acid, Water, Rye flour, wheat gluten, yeast, caraway seeds, caraway, Soybean Oil, Salt, Sugar, wheat starch, calcium propionate, Preservative, Soy lecithin, monoglycerides, calcium sulfate, datem
Additives explained
- E282
- E282
- E322
- Lecithin
- E322I
- E322I
- E472E
- E472E
Frequently asked questions
Does Restaurant rye bread contain milk?
No, Restaurant rye bread does not declare milk on the label.
Does Restaurant rye bread contain gluten?
Yes, Restaurant rye bread contains gluten.
Does Restaurant rye bread contain peanuts?
No, Restaurant rye bread does not declare peanuts on the label.
Does Restaurant rye bread contain eggs?
No, Restaurant rye bread does not declare eggs on the label.
Does Restaurant rye bread contain soy?
Yes, Restaurant rye bread contains soy.
Is Restaurant rye bread vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Restaurant rye bread vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Restaurant rye bread's health score?
Restaurant rye bread has a Coreberry health score of 40/100 (average).
