Gnocchi (potato dumpling)
- NOVA
- 4
- E-
- E410, E412, E415, E450, E450I
Allergen check
Contains eggs, gluten and milk.
Ingredients
Potato flakes, Potato, mono- diglycerides with sodium acid pyrophosphate, citric acid added as preservative, Water, durum extra fancy, durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, ricotta cheese, Milk, vinegar, Salt, and xanthan gum, locust bean gum, Guar gum, Stabilizer, Whey, Cream, Egg white
Additives explained
- E410
- Locust bean gum
- E412
- Guar gum
- E415
- Xanthan gum
- E450
- Diphosphates
- E450I
- E450I
Frequently asked questions
Does Gnocchi (potato dumpling) contain milk?
Yes, Gnocchi (potato dumpling) contains milk.
Does Gnocchi (potato dumpling) contain gluten?
Yes, Gnocchi (potato dumpling) contains gluten.
Does Gnocchi (potato dumpling) contain peanuts?
No, Gnocchi (potato dumpling) does not declare peanuts on the label.
Does Gnocchi (potato dumpling) contain eggs?
Yes, Gnocchi (potato dumpling) contains eggs.
Does Gnocchi (potato dumpling) contain soy?
No, Gnocchi (potato dumpling) does not declare soy on the label.
Is Gnocchi (potato dumpling) vegan?
No - based on the label, Gnocchi (potato dumpling) contains animal-derived ingredients, so it is not vegan.
Is Gnocchi (potato dumpling) vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Gnocchi (potato dumpling)'s health score?
No health score is available for Gnocchi (potato dumpling) yet.
