High in heavy processing and additives.
Split top wheat bread
- Nutri-Score
- C
- NOVA
- 4
- E-
- E282, E300, E322, E322I, E341, E341I, E481, E517
Allergen check
Contains gluten and soy.
Ingredients
enriched wheat flour, Wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, Water, yeast, Sugar, wheat gluten, soybeans, Canola oil, molasses, contains 2% and less of the following, wheat bran, Salt, dough conditioners, sodium stearoyl lactylate, monoglycerides, Ascorbic acid, enzymes, calcium propionate, Preservative, yeast nutrients, monocalcium phosphate, calcium sulfate, ammonium sulfate, Soy lecithin, vinegar
Additives explained
- E282
- E282
- E300
- Ascorbic acid (vitamin C)
- E322
- Lecithin
- E322I
- E322I
- E341
- E341
- E341I
- E341I
- E481
- E481
- E517
- E517
Frequently asked questions
Does Split top wheat bread contain milk?
No, Split top wheat bread does not declare milk on the label.
Does Split top wheat bread contain gluten?
Yes, Split top wheat bread contains gluten.
Does Split top wheat bread contain peanuts?
No, Split top wheat bread does not declare peanuts on the label.
Does Split top wheat bread contain eggs?
No, Split top wheat bread does not declare eggs on the label.
Does Split top wheat bread contain soy?
Yes, Split top wheat bread contains soy.
Is Split top wheat bread vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Split top wheat bread vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Split top wheat bread's health score?
Split top wheat bread has a Coreberry health score of 40/100 (average).
