High in heavy processing and additives.
Matcha Red Bean Cake
- Nutri-Score
- D
- NOVA
- 4
- E-
- E202, E235, E281, E422, E450, E450I, E500, E500II, E575
Allergen check
Contains eggs, gluten and soy.
Ingredients
Wheat flour, Egg white, Sugar, Soybean Oil, Sorbitol Solution, Glycerol, Trehalose, Matcha, Sweetened Red Paste, Bean, Water, Fructose Syrup, Salt, Gluconolactone, Potassium sorbate, Glyceryl stearate, Sucrose Fatty Acid Esters, Disodium Diphosphate, Sodium bicarbonate, Sodium Propionate, B-Carotene, Copper Sodium Chlorophylin, Natamycin, BBD, SEP.06
Additives explained
- E202
- Potassium sorbate
- E235
- E235
- E281
- E281
- E422
- E422
- E450
- Diphosphates
- E450I
- E450I
- E500
- Sodium carbonates
- E500II
- E500II
- E575
- E575
Frequently asked questions
Does Matcha Red Bean Cake contain milk?
No, Matcha Red Bean Cake does not declare milk on the label.
Does Matcha Red Bean Cake contain gluten?
Yes, Matcha Red Bean Cake contains gluten.
Does Matcha Red Bean Cake contain peanuts?
No, Matcha Red Bean Cake does not declare peanuts on the label.
Does Matcha Red Bean Cake contain eggs?
Yes, Matcha Red Bean Cake contains eggs.
Does Matcha Red Bean Cake contain soy?
Yes, Matcha Red Bean Cake contains soy.
Is Matcha Red Bean Cake vegan?
No - based on the label, Matcha Red Bean Cake contains animal-derived ingredients, so it is not vegan.
Is Matcha Red Bean Cake vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Matcha Red Bean Cake's health score?
Matcha Red Bean Cake has a Coreberry health score of 16/100 (bad).
