Zupfkuchen
22/100

High in heavy processing and additives.

Zupfkuchen

Confiserie Firenze · 20300616
How the score is calculated
Nutri-Score
D
NOVA
4
E-
E14XX, E322, E330, E450, E471, E500

Allergen check

Contains eggs, gluten and milk.

Contains allergens

Ingredients

Frischkäse Magerstufe, Sugar, Weizenmehl, Rapsöl, Vollei", Margarine, pflanzliche Fette, Ölpalme, Kokosnuss, Wasser, Emulgatoren, mono- und Diglyceride von Speisefettsäuren, lecithins, Säuerungsmittel, Citronensäure, Weizenstärke, fettarmes Kakaopulver, modifizierte Stärke, Backtriebmittel, Diphosphate, Natriumcarbonate, natürliches Aroma, Speisesalz, Maisstärke

Additives explained
E14XX
E14XX
E322
Lecithin
E330
Citric acid
E450
Diphosphates
E471
Mono- and diglycerides of fatty acids
E500
Sodium carbonates

Frequently asked questions

Does Zupfkuchen contain milk?

Yes, Zupfkuchen contains milk.

Does Zupfkuchen contain gluten?

Yes, Zupfkuchen contains gluten.

Does Zupfkuchen contain peanuts?

No, Zupfkuchen does not declare peanuts on the label.

Does Zupfkuchen contain eggs?

Yes, Zupfkuchen contains eggs.

Does Zupfkuchen contain soy?

No, Zupfkuchen does not declare soy on the label.

Is Zupfkuchen vegan?

No - based on the label, Zupfkuchen contains animal-derived ingredients, so it is not vegan.

Is Zupfkuchen vegetarian?

Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.

What is Zupfkuchen's health score?

Zupfkuchen has a Coreberry health score of 22/100 (poor).

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