Nutrition quality only — not an allergen check.
High in heavy processing and additives.
Caramel plant-based dessert
- Nutri-Score
- C
- NOVA
- 4
- E-
- E14XX, E407, E440
Ingredients
soya base, Water, hulled soya beans, Sugar, modified starch, caramelised sugar, calcium, tri-calcium phosphate, Maltodextrin, thickener, Pectin, carrageenan, Flavoring, sea salt, natural flavourings, Vitamins, vitamin b2, vitamin B12, vitamin d2
Additives explained
- E14XX
- E14XX
- E407
- Carrageenan
- E440
- Pectin
Frequently asked questions
Does Caramel plant-based dessert contain milk?
No, Caramel plant-based dessert does not declare milk on the label.
Does Caramel plant-based dessert contain gluten?
Yes, Caramel plant-based dessert contains gluten.
Does Caramel plant-based dessert contain peanuts?
No, Caramel plant-based dessert does not declare peanuts on the label.
Does Caramel plant-based dessert contain eggs?
No, Caramel plant-based dessert does not declare eggs on the label.
Does Caramel plant-based dessert contain soy?
Yes, Caramel plant-based dessert contains soy.
Is Caramel plant-based dessert vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Caramel plant-based dessert vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Caramel plant-based dessert's health score?
Caramel plant-based dessert has a Coreberry health score of 46/100 (average).