gingerbread

Ingrédients

gingerbread cookies, enriched wheat flour, farine de blé, niacine, iron, ascorbic acid as a dough conditioner, thiamine mononitrate, riboflavine, enzymes, folic acid, chlorine, sucre, vegetable shortening, huile de palme, modified palm oil, mélasse, eau, épice, Colorant caramel, bicarbonate de sodium, white ready-to-use icing, mono- and diglycerides, polysorbate 60, high fructose corn syrup, sirop de maïs, Amidon de maïs, modified corn starch, sel, acetylated monoglycerides, artificial vanilla flavor, titanium dioxide, colorants, acide citrique, sorbate de potassium, conservateur, arôme artificiel, red 40, Yellow 6, acetic acid esters of mono- and diglycerides of fatty acids, Yellow 5, blue 1, white sparkling sugar, confectioner's glaze, cire de carnauba, magnesium stearate, silicon dioxide, red and white jumbo confetti, Amidon de tapioca, gomme xanthane, jus de pomme, carrot juice, paprika, red 3, holly sprinkle mix, dextrose, sirop de glucose, dextrine, gomme arabique, red and green candy mix, red and green candy cane sticks, artificial mint flavor

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