Sausage mix

Ingrédients

farine de blé, tomate, maize starch, fécule de pomme de terre, maltodextrine, oignon, sel, paprika, sucre, Extrait de levure, sage, graisse de palme, persil, paprika extract, marjoram, jus de citron, arômes naturels, poivron, white wine extract, including cereals containing gluten, recipe suggestion why not try this great recipe for sausage casserole? serves 4, you will also need, saucisse, 1 tbsp vegetable oil, 2 sliced medium onions, champignon, 1 sliced red pepper, optional, cold water, to cook, 1) preheat the oven to 180°c, fan assisted 170°c, gas mark 4, 2) heat the oil in a frying pan and fry the sausages until browned, add the onions and cook for a further 3-4 minutes until softened, place in an ovenproof casserole dish with the mushrooms, 3) blend the contents of the sachet with the water and add to the dish, cover and cook for 1 hour, enjoy with creamy mash potato and seasonal

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