High in heavy processing and additives.
Split Top Wheat Bread
- Nutri-Score
- C
- NOVA
- 4
- E-
- E150C, E282, E300, E341, E341I, E481, E516
Allergen check
Contains gluten, soy and sulphites.
Ingredients
Flour, Wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, Water, high fructose corn syrup, yeast, contains 2% and less of the following, Soybean Oil, Salt, wheat gluten, dough conditioners, monoglycerides, sodium stearoyl lactylate, Ascorbic acid, calcium sulfate, enzymes, Caramel color, monocalcium phosphate, calcium propionate, Preservative
Additives explained
- E150C
- E150C
- E282
- E282
- E300
- Ascorbic acid (vitamin C)
- E341
- E341
- E341I
- E341I
- E481
- E481
- E516
- E516
Frequently asked questions
Does Split Top Wheat Bread contain milk?
No, Split Top Wheat Bread does not declare milk on the label.
Does Split Top Wheat Bread contain gluten?
Yes, Split Top Wheat Bread contains gluten.
Does Split Top Wheat Bread contain peanuts?
No, Split Top Wheat Bread does not declare peanuts on the label.
Does Split Top Wheat Bread contain eggs?
No, Split Top Wheat Bread does not declare eggs on the label.
Does Split Top Wheat Bread contain soy?
Yes, Split Top Wheat Bread contains soy.
Is Split Top Wheat Bread vegan?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
Is Split Top Wheat Bread vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Split Top Wheat Bread's health score?
Split Top Wheat Bread has a Coreberry health score of 25/100 (poor).
