High in heavy processing and additives.
Wheat bread split top
- Nutri-Score
- C
- NOVA
- 4
- E-
- E282, E300, E341, E341I, E481, E516, E517
Allergen check
Contains gluten, milk and soy.
Ingredients
Wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, Water, Wheat, high fructose corn syrup, yeast, contains 2% and less of each of the following, wheat bran, vital wheat gluten, Salt, vegetable oils, canola, Soy, Honey, molasses, raisin juice concentrate, yeast nutrient, ammonium sulphate, dough conditioners, monodiglycerides, sodium stearoyl lactylate, Ascorbic acid, monocalcium phosphate, calcium propionate, mold inhibitor, calcium sulfate, enzymes, nonfat dry milk, soy flour
Additives explained
- E282
- E282
- E300
- Ascorbic acid (vitamin C)
- E341
- E341
- E341I
- E341I
- E481
- E481
- E516
- E516
- E517
- E517
Frequently asked questions
Does Wheat bread split top contain milk?
Yes, Wheat bread split top contains milk.
Does Wheat bread split top contain gluten?
Yes, Wheat bread split top contains gluten.
Does Wheat bread split top contain peanuts?
No, Wheat bread split top does not declare peanuts on the label.
Does Wheat bread split top contain eggs?
No, Wheat bread split top does not declare eggs on the label.
Does Wheat bread split top contain soy?
Yes, Wheat bread split top contains soy.
Is Wheat bread split top vegan?
No - based on the label, Wheat bread split top contains animal-derived ingredients, so it is not vegan.
Is Wheat bread split top vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Wheat bread split top's health score?
Wheat bread split top has a Coreberry health score of 40/100 (average).
