High in saturated fat, salt, heavy processing and additives. A good source of protein.
Turkey sub
- Nutri-Score
- C
- NOVA
- 4
- E-
- E300, E340, E471, E516, E517, E917, E920
Allergen check
Contains gluten, milk and soy.
Ingredients
turkey breast, Broth, Salt, Dextrose, potassium phosphate, sub roll, Flour, Wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, Water, dough conditioner, diacetyl tartaric acid esters of mono- and diglycerides, enzymes, contains 2% and less of the following, Ascorbic acid, Soybean Oil, potassium iodate, l-cysteine, yeast, margarine, canola, Palm oil, palm kernel oils, ammonium sulfate, calcium sulfate, cheddar cheese, pasteurized milk, cheese cultures, Tomato, green leaf lettuce
Additives explained
- E300
- Ascorbic acid (vitamin C)
- E340
- E340
- E471
- Mono- and diglycerides of fatty acids
- E516
- E516
- E517
- E517
- E917
- E917
- E920
- E920
Nutrition (per 100 g)
Frequently asked questions
Does Turkey sub contain milk?
Yes, Turkey sub contains milk.
Does Turkey sub contain gluten?
Yes, Turkey sub contains gluten.
Does Turkey sub contain peanuts?
No, Turkey sub does not declare peanuts on the label.
Does Turkey sub contain eggs?
No, Turkey sub does not declare eggs on the label.
Does Turkey sub contain soy?
Yes, Turkey sub contains soy.
Is Turkey sub vegan?
No - based on the label, Turkey sub contains animal-derived ingredients, so it is not vegan.
Is Turkey sub vegetarian?
No - based on the label, Turkey sub contains meat or fish ingredients, so it is not vegetarian.
What is Turkey sub's health score?
Turkey sub has a Coreberry health score of 49/100 (average).
