High in calories, saturated fat, sugar, salt, heavy processing and additives. A good source of fibre and protein.
Baked Multigrain Crisps
- Nutri-Score
- D
- NOVA
- 4
- E-
- E150C, E160B, E270, E322, E322I, E330
Allergen check
Contains milk, sesame and soy.
Ingredients
Potato, potato starch, corn oil, Sugar, toasted corn germ, Salt, Whey, cheddar cheese, Milk, cheese cultures, enzymes, Maltodextrin, Buttermilk, Soy lecithin, organic corn flour, Rice flour, Oat flour, poppy seeds, flax seeds, buckwheat fiber, Canola oil, Caramel color, sesame seeds, caraway seeds, Whey Protein, nonfat dry milk, colors, paprika, annatto, natural flavor, Citric acid, and lactic acid
Additives explained
- E150C
- E150C
- E160B
- E160B
- E270
- E270
- E322
- Lecithin
- E322I
- E322I
- E330
- Citric acid
Nutrition (per 100 g)
Frequently asked questions
Does Baked Multigrain Crisps contain milk?
Yes, Baked Multigrain Crisps contains milk.
Does Baked Multigrain Crisps contain gluten?
No, Baked Multigrain Crisps does not declare gluten on the label.
Does Baked Multigrain Crisps contain peanuts?
No, Baked Multigrain Crisps does not declare peanuts on the label.
Does Baked Multigrain Crisps contain eggs?
No, Baked Multigrain Crisps does not declare eggs on the label.
Does Baked Multigrain Crisps contain soy?
Yes, Baked Multigrain Crisps contains soy.
Is Baked Multigrain Crisps vegan?
No - based on the label, Baked Multigrain Crisps contains animal-derived ingredients, so it is not vegan.
Is Baked Multigrain Crisps vegetarian?
Not confirmed from the label - please check the full ingredient list. This is not dietary or medical advice.
What is Baked Multigrain Crisps's health score?
Baked Multigrain Crisps has a Coreberry health score of 2/100 (bad).
