High in calories, salt, heavy processing and additives. A good source of protein.
Fish cake
- NOVA
- 4
- E-
- E450, E451, E627, E631
Allergen check
Contains fish, gluten and milk.
Ingredients
hoki, pollock, hake, Wheat flour, Potato, Canola oil, Water, Milk, maize starch, flavour, Acidity regulator, 451, 450, Salt, flavour enhancers, 627, 631, wheat starch, potato starch, Sugar, yeast, Pepper, hydrolysed vegetable protein, Glucose, chia, Parsley, Garlic, food acid, citric, Dextrose, from maize, although care is taken to remove bones from this product, some bones may remain, keep frozen store at and below minus 18°c made in australia from at least 40% australian ingredients
Additives explained
- E450
- Diphosphates
- E451
- Triphosphates
- E627
- Disodium guanylate
- E631
- Disodium inosinate
Nutrition (per 100 g)
Frequently asked questions
Does Fish cake contain milk?
Yes, Fish cake contains milk.
Does Fish cake contain gluten?
Yes, Fish cake contains gluten.
Does Fish cake contain peanuts?
No, Fish cake does not declare peanuts on the label.
Does Fish cake contain eggs?
No, Fish cake does not declare eggs on the label.
Does Fish cake contain soy?
No, Fish cake does not declare soy on the label.
Is Fish cake vegan?
No - based on the label, Fish cake contains animal-derived ingredients, so it is not vegan.
Is Fish cake vegetarian?
No - based on the label, Fish cake contains meat or fish ingredients, so it is not vegetarian.
What is Fish cake's health score?
Fish cake has a Coreberry health score of 49/100 (average).