Gumbo sauce

· 0010654054991

How the score is calculated

Nutri-Score: C
NOVA: 4
E-: E150C, E160A, E160AI, E211, E250, E262, E262II, E296, E316, E322, E322I, E325, E330, E339, E415, E471, E621, E627, E631

Allergen check

Contains celery, gluten, soy and sulphites.

Contains allergens

Celery Gluten Soy Sulphites

Ingredients

Water, Tomato, tomato juice, Salt, Citric acid, Calcium Chloride, okra, Onion, margarine, partially hydrogenated soybean oil, contains less than 2% of soy lecithin, vegetable mono- and diglycerides, Sodium benzoate, a preservative, flavors, beta carotene, colors, vitamin a palmitate added, Pepper, celery, Flour, Wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, chicken base, Corn starch, Dextrose, Sugar, chicken fat, chicken broth, monosodium glutamate, hydrolyzed corn soy protein, silicone dioxide, to prevent caking, Spice, of turmeric, Disodium Inosinate, Disodium Guanylate, Wine, Grape, yeast, ham base, Ham, with water, Sodium lactate, natural hickory smoke flavor, corn syrup, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite, kitchen bouquet, carmel-color, sulfites, vegetable base, Carrot, Cabbage, Parsley, turnips, parsnipsless than 2% of spices, sodium benzoate as a preservative, worcestershire, vinegar high fructose corn syrup, Caramel color, molasses, dextrose monosodium glutamate, natural flavor, potassium citrate, natural smoke flavor, poloysorbate 80, malic acid, hot sauce, vinegar, Xanthan gum, and benzoate of soda, to preserve freshness, cider vinegar, made from the juice of apples, diluted with water to a uniform pickling and table strength of, 50 grains, acidity, Garlic, cayenne pepper, bay leaf

Additives explained