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Ingredients

ed with sunny days, but chocolate became an all-consuming 992 when i discovered the art of making, from the beginning it was all ng taste, delicious ingredients and uth watering recipes to share with ends, and from there the seed of y o'brien's, began to grow, my daughter, lily, the company ates that we can be proud of every get up in the morning and why we late at night! we hope the proof is whether it's your first taste of lily 100th we wish you oodles of cious moments of indulgence olate journey! sticky toffee sweet smooth caramel smothered in delicious milk and rich dark chocolate petit indulgen collection for perfect moment delicious indulgen praline perfection scrumptious praline combined with caramelized hazelnut pieces in a sweet white chocolate cup, topped with dark chocolate and crushed hazelnut pieces um taste ment your colates ce, om g urs, ge, ingredients milk chocolate, Sugar, Milk powder, Cocoa butter, Cocoa mass, Emulsifier, Soya lecithin, natural vanilla flavouring, Dark Chocolate, anhydrous milk fat, white chocolate, sticky toffee caramel, Glucose syrup, Coconut oil, Water, Milk, Skimmed milk, Lactose, trace, milk chocolate, Whey powder, Butter, natural flavourings, Salt, milk chocolate filling, vegetable oils, palm vegetable oils, rapeseed vegetable oils, hazelnuts praline, Hazelnut, white chocolate filling, biscuit pieces, Wheat flour, wheat malt flour, sunflower lecithin, wheat starch, leavening agents, Sodium bicarbonate, Rapeseed oil, Oil, Caramel

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