Flat bread

Ingrédients

eau, whole tion facts wheat flour, cellulose bbq chicken wr s per container 1 flatbread, fiber, sugarcane fiber, oat fiber, vital wheat gluten, soja, huile de tournesol, flax seeds, contains 2% and less of wheat protein isolate, maltitol, cracked wheat, prep time, 5 minutes total time, 20 minutes ser ving ries 100 ingredients, 1 chicken breast, sel, poivron, to taste, 1 tbsp, extra virgin olive oil % daily value* steel cut oats, flocons d'avoine, barley flakes, cracked rye, cracked triticale, cracked ated fat og, ½ cup bbq sauce, divided 2 multi-grain with flax flatbreads fat og sterol omg 0% brown rice, buckwheat grits, épeautre, cracked m 200mg %6 bulgur, amaranth, directions, carbohydrate 17g 6% yeast, sodium acid 1, heat a grill pan over high heat, sea pyrophosphate, bicarbonate de sodium, Amidon de maïs, and oil, ary fiber 8g tal sugars 0g %6% monocalcium phosphate, calcium propionate, sorbate de potassium, calcium acetate, sorbic acid, to retard spoilage, gomme de guar, acide ascorbique, 2, grill the chicken breast, basting wit internal temperature of 165°f, alla 3, in a large skillet over high heat, he each side until soft, vitamin d omcg 4, to assemble, lay each flatbread o top with sliced chicken and remai remaining ingredients and roll, recipe courtesy of aldi test kitch 0% enzymes, %0% by, aldi, batavia, il 60510

Valeurs nutritionnelles (pour 100 g)

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