34/100

High in saturated fat, salt, heavy processing and additives. A good source of protein.

Triple cheese enchilada

· 0021130104147

How the score is calculated

Nutri-Score: C
NOVA: 4
E-: E129, E202, E211, E270, E282, E322, E322I, E330, E407, E415

Allergen check

Contains celery, gluten, milk, soy and sulphites.

Contains allergens

Celery Gluten Milk Soy Sulphites

Ingredients

Rice mix, Rice, Bean, Water, Salt, Corn, Onion, Soybean Oil, tomatoes in puree, Tomato, tomato puree, Citric acid, tomato paste, Butter, Cream, Garlic, modified corn starch, Spice, Xanthan gum, cheese enchilada, cheese mix, cheddar cheese, cultured milk, enzymes, annatto color, Milk, with vitamin d3, green chiles, green chile peppers, Calcium Chloride, bread crumbs, Wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, Dextrose, yeast, Swiss cheese, part-skim milk, cheese cultures, cheddar cheese flavor, Whey, buttermilk solids, sodium phosphate, lactic acid, fd&c yellow #5, #6, carrageenan, Soy lecithin, cayenne pepper, colors, fd&c red #40, Sodium benzoate, corn tortilla, Potassium sorbate, calcium propionate, trace of lime, suiza sauce, vegetable base, Carrot, celery, Sugar, Maltodextrin, corn oil, Corn starch, autolyzed yeast extract, natural flavoring, soy sauce, Wheat, soybeans, Cilantro, Canola oil, cornstarch, monterey jack cheese

Additives explained