Vegetable Gyoza

Ingrédients

Filling, chou, ciboulette, carotte, radis, Spring Onion, sauce soja, soja, blé, farine de blé, farine de maïs bio, huile de soja, oignon, sesame oil, sucre, gingembre, épaississant, 1420, Wheat Starch, sel, Vegetable Extract, ail, poivron, Dough, Tapioca COOKING INSTRUCTIONS, Cook from frozen, This product must be f cooked before consumption, Pan Fry Preheat 2 tablespoons of oil in a pan, Sau frozen Gyoza on medium heat for minute and until skin is lightly brown, Reduce heat to medium, low, add 5-6 tablespoons of water no more water is visible, Serve hot with so sauce, black vinegar and sweet Steaming SHICE Place frozen Gyoza in a steamer Steam for approximately 6-7 minutes and until Gas funny cooked, Serve hot with soy sauce, blak Vinegar and sweet chilli sauce, Microwave Place frozen Gyoza in a microwaveable bowl Pour 6-8 tablespoons of water on the Gyoza Cover with a microwaveable lid, Heat on medium, high power for 2-4 minutes and unti fully cooked, Serve hot with soy sauce blad vinegar and sweet chilli sauce, NOTE, Cooking temperatures and times are provided as a guide, please adjust if necessary, JUST COOK GUARANTEE Starch, eau, huile de palme, Colours Just Cook sources quality products from all, 100, 141, émulsifiant, 1520, 433, Palm Oil used in this product contributes to the production of sustainable Palm Oil, over the world, Our products are prepared at internationally accredited facilities, providing you with flavoursome creations you can trust STORAGE INSTRUCTIONS Keep frozen, Store at and below minus 18 KEEP FROZEN Made in Thailand 01, 2028 01, 2026 A Bag 6 Check Locally Get the latest recycling по-бого поворо Packed For, KB Seafood Company Pty 23 Catalano Road, Canning Vale, WA 6155, Australia, kbseafoodco.com.au 9 37582022088

Valeurs nutritionnelles (pour 100 g)

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