Egg rolls

Состав

rvova 5pork egg rolls filling, Капуста, Свинина, Морковь, Лук, textured soy flour, se celery, seasonings, Сахар, Лактат натрия, Соль, soy sauce se powder, соя, Пшеница, Мальтодекстрин, dry vegetable base, autolyzed yeast, hydrolyzed soy ar protein, Овощ, Чеснок, сельдерей, c sesame oil, Специя, sherry wine, Вино, сульфиты, Дрожжевой экстракт, pork flavor, pork stock, ароматы, Грибы, crust, Мука, Пшеничная мука, ниацин, reduced iron, thiamine mononitrate, рибофлавин, fouic acid, Вода, wheat gluten, Кукурузный крахмал, картофельный крахмал, Соевый лецитин, calcium carbonate, citric and ascorbic acid, fried in vegetable oil, the usa cooking instructions, thawed, for food safety and quality follow cooking instructions carefully, cook thoroughly to an internal idperature of 165°f as measured with a food thermometercooking times may vary, microwave, 1000, remove film, leave egg rolls) in tray, heat on high 45 seconds per egg roll, let stand 1 minute, tip for crispier egg rolls, after mitrowaving, remove from dish, toast on medium setting in tooster aven

Пищевая ценность (на 100 г)

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