Four Cheese ravioli

Skład

durum flour, with niacin, iron, ferrous sulfate, thiamine, ryboflawina, folic acid, woda, ricotta cheese, serwatka, pasteurized cow's milk, ocet, and salt, białko jaja, breadcrumbs wheat flour, malted barley flour, dough starter, mąka sojowa, cukier, sól, olej sojowy, vital wheat gluten, drożdże, calcium sulfate, monoglycerides, calcium propionate, guar gun, sodium stearoyl lactylate, ssl, sorbinian potasu, enzymy, enriched bleached flour nach, reduced iron, thiamin mononitrate, datem, tricaloun phosphate, węglan magnezu, kwas askorbinowy, l-cysteine, sezam, mąka, batter mix, organiczna mąka kukurydziana, mąka pszenna, modified food starch, sodium acid pyrophosphate, wodorowęglan sodu, sodium alginate, non-fat dry milk, paprika cleores, aromat naturalny, ser parmezan, kultury bakterii, skrobia, Protein, laktoza, and cellulose, to prevent caking, mozzarella chees pasteurized whole cow's milk, powdered cellulose anthang agent, konserwant, asiago cheese, pasteurized cow's milk cheese quture, powdered cellulose, anti-caking agent, and calcium propionate preservative, czosnek, przyprawa, papryka

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